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Let's consider some tips for baking your fish:

* Season your trout in a simple mixture of herbs, citrus, and oil.

* Cook over medium heat for until cooked through.

* Plate your trout with your favorite salad.

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Look for logos from organizations like the Marine Stewardship Council (MSC) or the Aquaculture Stewardship Council (ASC), which verify that the trout was raised with minimal harm to the ecosystem.

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